Thanksgiving Dinners are Now Available for Pre-Order!

Comes with easy to follow steps for reheating Instructions. Choose to pick up either Tuesday or Wednesday before your celebration at Sheild Catering,  225 Madison St. Eugene OR 97402

Serves 4-6 people

• Carved Brined Turkey Breast and Thigh roasted in house with herbs and spices and thickly sliced (gluten free, dairy free)
• House Cranberry Sauce with notes of spiced orange (gluten free, vegan)
• Traditional Stuffing a medley of seasonal herbs, vegetables, and breading
• Green Bean & Mixed Mushroom Casserole served with Crispy Shallots (gluten free, vegetarian)
• Mashed Yukon Gold Potatoes (gluten free, vegetarian)
• Turkey Gravy (gluten free)
• Baked Yeast Rolls (vegetarian)

Serves 4-6 people

• Hazelnut Sage Crusted Butternut Squash Steaks (gluten free, vegan)
• House Cranberry Sauce with notes of spiced orange (gluten free, vegan)
• Traditional Stuffing a medley of seasonal herbs, vegetables, and breading (vegan)
• Sautéed Green Bean & Mixed Mushrooms served with Crispy Shallots (gluten free, vegan)
• Mashed Yukon Gold Potatoes (gluten free, vegan)
• Mushroom Gravy
• Pretzel Knots (vegan)

• Chef's Pumpkin Pie 9"                               $30
• Dutch Apple Pie 9"                                      $30       

• See Order Page for Full List and Availability