Sheild Bistro & 
Catering Kitchen
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    • Home
    • Menu
      • Appetizer
      • Full Service Meals
      • Casual Dining
      • Lunch
      • Breakfast
      • Sample Menus
      • Desserts
      • Beverages & Dressings
      • Bar Services
      • Services
    • Wedding Packages
    • Services
    • Photo Gallery
    • Contact Us
    • Community Partners
Sheild Bistro & 
Catering Kitchen

Signed in as:

filler@godaddy.com

  • Home
  • Menu
    • Appetizer
    • Full Service Meals
    • Casual Dining
    • Lunch
    • Breakfast
    • Sample Menus
    • Desserts
    • Beverages & Dressings
    • Bar Services
    • Services
  • Wedding Packages
  • Services
  • Photo Gallery
  • Contact Us
  • Community Partners

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Appetizers

Find out more

Canapes & hors d'oeuvres

Bacon Wrapped

Minimum Order of 3 Dozen

Bacon Wrapped Honey Glazed Apricots

$32

(Gluten Free)

Bacon Wrapped Blue Cheese Stuffed Dates

$34

( Gluten Free) 

Bacon Wrapped Roasted Fingerling Potatoes

$30

Bacon Wrapped Stuffed Baby Bellas

$32

Jumbo Shrimp

$36

Gluten Free

Stuffed Jalapeños

$36

Gluten Free, Contains Dairy

Bacon Wrapped Brussel Sprouts

$32

Gluten Free

Bacon Wrapped Artichoke Hearts

$32

Gluten Free


Phyllo Tarlets

Minimum Order of 3 Dozen

Lemon Curd Tartlet Topped with Goat Cheese Mousse & Fresh Basil Chiffonade

$32

Vegetarian

Smoked Salmon Mousse with Chives, Lemon, and Olive Oil Tartlet

$32

Sweet Potato Ceviche with your choice of Corn Tortilla Cup or Rice Crackers

$32

Gluten Free, Vegan

Sweet Potato Ceviche Tartlet

$32

Vegan

Spicy Chorizo, Onions & Peppers with Jalapeño Tartlet

$34

Marsala Mushroom & Caramelized Onion with Crème Fraiche Tartlet

$32

Vegetarian 

Artisan Spinach and Artichoke with Parmesan Cheese

$30

Vegetarian 

Avocado & Tuna Poke Topped with Toasted Black Sesame Seeds in a Wonton Cup

$36

Vegetarian


Crostinis

Minimum Order of 3 Dozen

Bruschetta Served with Sliced Artisan Bread

$30

Grilled Peach and Goat Cheese on Fresh Baked Artisan Bread

$32

Vegetarian (only available during peach season)

Hummus with Roasted Red Pepper & Goat Cheese

$32

Vegetarian 

Baba Ghanoush with Roasted Red Pepper & Goat Cheese

$32

Vegetarian 


Skewers

Minimum Order 3 Dozen

Caprese Bites

$32

Vegetarian Antipasto Skewers

$32

Meat Antipasto Skewers

$34

Mini Chicken Kabob (Sweet BBQ, Gochujang, Orange Bourbon Glazed)

$40

Pesto Chicken (Or Tempeh)

$40

Canape Dozens

Minimum Order of 3 Dozen

Watermelon-Gazpacho shooter w/ a blistered poblano vinaigrette

$34

Gazpacho Shrimp Cocktail shooter w/ a blistered poblano vinaigrette

$36

Bruschetta Served with Sliced Artisan Bread

$30

Cucumber Bites with Smoked Salmon Mousse, Lemon Zest, & Chives

$32

Traditional Beef Meatballs

$36

BBQ, Marinara, Orange Bourbon Glazed 

Medi-Turkey Meatballs

$36

Crab Cakes served with Roasted Red Pepper Aioli

$40

Smoked Salmon Cake

$40

Spanakopita

$34

Prosciutto Wrapped Asparagus Spears

$34

Gluten Free

Sweet Potato Samos

$36

  • Vegetarian 

Stuffed Baby Portabella Vol au Vant

$36

Vegetarian 


Canape (Vegan Selections)

Minimum Order of 3 Dozen

Watermelon-Gazpacho shooter w/ a blistered poblano vinaigrette

$34

Elote Corn Salad with a Black Bean Puree in a Corn Tortilla Cup

$34

Vegan, Gluten Free

Bruschetta Served with Sliced Artisan Bread

$30

Maple & Bourbon Spaghetti Squash topped with a Hazelnut & Sage Gremolata O

$34

Vegan, Gluten Free

Traditional Beef Meatballs

$36

BBQ, Marinara, Orange Bourbon Glazed 

Medi-Turkey Meatballs

$36

Crab Cakes served with Roasted Red Pepper Aioli

$40

Smoked Salmon Cake

$40

Spanakopita

$34

Prosciutto Wrapped Asparagus Spears

$34

Gluten Free

Sweet Potato Samos

$36

  • Vegetarian 

Stuffed Baby Portabella Vol au Vant

$36

Vegetarian 

Boards and Dips

Boards

~Serves 40 Guests~

Cheese and Antipasto Board

$250

Seven Imported and Locally Sourced Artisanal Chef’s Choice Cheeses, Fresh Fruit, Marinated Mediterranean Olives, Italian Dry Salami, and Entertainment Crackers                                                                        

Mediterranean Board

$175

  

Kalamata Olives, Mediterranean Olives, Feta Cheese, Fresh Mozzarella, Grape Leaf Dolmas, Artichoke Hearts, Sundried Tomatoes, Fresh Cucumber and Red Peppers, Homemade Hummus, Fresh Tzatziki Sauce, with Pita Bread

(Vegetarian)

Fruit and Nut Board

$200

Varity of Fresh and Dried Fruits, Roasted Oregon Hazelnuts, Marcona Almond, Honey Cayenne Glazed Pecans, House Pate and Entertainment Crackers

Chocolate and Berry Board

$200

Chef’s choice of 10 different local and international chocolates with three kinds of berries

Prosciutto and Melon Board

$250

Prosciutto, Fresh Seasonal Melons, Seasonal Berries, & Nuts


Custom Dipper Platters

Custom Dipper Platters

1. Choose a Dip

2. Choose a Dipper

3. We will Prepare and Beautifully Present it for You on a 16” Platter

Want Two Dippers (+ $10)

The Dips

• Artisan Spinach & Artichoke

• Red Pepper Hummus

• Seafood Ceviche with Cucumber and Mango

• Sweet Potato Mango Ceviche

• Real Crab and Red Pepper Dip

• Bacon & Caramelized Onion Dip

• Goat Cheese and Pesto Torta

The Dips 

Spinach & Artichoke                                                    

Red Pepper Hummus                                                    

Seafood Ceviche with 

Cucumber and Mango                      

Sweet Potato Mango Ceviche                                        

Real Crab and Red Pepper                                          

Bacon & Caramelized Onion Dip       

The Dippers

    

  • Baguette 
  • Gluten Free Baguette ( +10)
  • Pita Bread Triangles
  • Plantain Chips 
  • Organic Corn Chips
  • Tim’s Potato Chips
  • Pretzel Sticks
  • Carrot and Celery Sticks

Platters

Standard Platters

Veggie Crudité with House Ranch (Small/Large)

$50/$100

Seasonal Fresh Fruit with Sweet Cream Dip (Small/Large)

$50/$100

Pico de Gallo Salsa & House Made Guacamole with Tortilla Chips

$55

Shrimp Cocktail with Spicy House Cocktail Sauce (Small/Large)

$75/$150

Baked Fig & Hazelnut Brie with Sliced Baguette Rounds

$75

Buffalo Chicken Wings with Celery and Blue Cheese Dressing (Small/ Large)

Market Price

Pretzel Bites and Trio of Specialty Mustards

$85

Sandwich Platters

Sliders sold per Dozens

Sliders

$42

  

  • Chicken Salad
  • Tuscan Tuna Salad
  • Roasted Turkey with Cream Cheese and Cranberry
  • Roasted Turkey, Swiss & Fig Butter
  • Honey Ham & Swiss
  • Turkey & Cheddar
  • Fire Roasted Red Pepper & Goat Cheese
  • Ratatouille Vegetable

Tea Sandwiches

$30

  

  • Cream Cheese, Sprouts and Cucumber Slices
  • Strawberry Basil
  • Peanut Butter & Raspberry Jam
  • European Salami, Gouda and Butter
  • Chicken Salad

  • Wedding Packages
  • Contact Us
  • Terms and Conditions

Sheild Catering

862 Bethel Drive Eugene, Oregon 97402, United States

541-968-2403

Copyright © 2023 Sheild Bistro & Catering Kitchen - All Rights Reserved.