Sheild Bistro & 
Catering Kitchen
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Sheild Bistro & 
Catering Kitchen

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filler@godaddy.com

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Full Service

Find out more

Specialty Dinners

Full Service Catered Dinners

Poulet au Provence

28

  • Grilled Chicken marinated with Lemons & Herbs de Provence
  • Wild Rice Pilaf with Sundried Tomato & Pepitas
  • Seasonal Farm Fresh Veggies 
  • Artisan Bread & Herb Butter
  • Organic House Salad 

Elegant Farmhouse

40

  • Tri-Tip with Creamy Horseradish Sauce
  • Grilled White Wine Chicken & Herb Medley
  • Creamy Wild Mushroom Penne
  • Seasonal Farm Fresh Roasted Veggies
  • Artisan Bread and Herb Butter
  • Organic House Salad


Seven Wonders of Oregon

55

  • Grilled Fulton Beef Tenderloin with Oregon Pinot Reduction
  • Crab Stuffed Salmon
  • Oregon Wild Rice Pilaf with Sundried Tomato and Pepitas 
  • Roasted Farm Fresh Vegetables 
  • Artisan Bread and Butter
  • Strawberry and Goat Cheese Salad with Organic Mixed Greens and Oregon Hazelnuts with Raspberry Apple Cider Vinaigrette  


NW Bistro

48

  

  • Tri-Tip with Creamy Horseradish Sauce
  • Baked Salmon with Dill Sauce
  • Sundried Tomato Penne
  • Green Bean & Goat Cheese Squash Salad and Oregon Hazelnuts
  • Lemon Grilled Asparagus
  • Artisan Bread and Butter
  • Strawberry and Goat Cheese Salad with Organic Mixed Greens and Oregon Hazelnuts with Raspberry Apple Cider Vinaigrette 


Inlcuded in your Service

  • Buffet Set Up and Break Down
  • In-Town Delivery within Eugene/Springfield 
  • Buffet Service Wares
  • Compostable Plates and Silverware
  • Complementary Banquet Captain for up to 5 Hours of On Site Service.
  • Complementary Fruit  Infused Water and Still Water
  • Package of any Leftovers

Dinner Entrees

Entrees

  

Poultry: 

· Grilled Lemon Garlic Chicken 

· Grilled Italian White Wine Chicken 

· 8pc Roasted Chicken

· Roasted Turkey Breast (Perfect for the Holidays)

Pork

· Herb Crusted Tenderloin

· BBQ Baby Back Ribs

· Coffee Cured Braised Pork Shoulder with Mango Salsa

· Orange Bourbon Glazed Spiral Ham (Perfect for the Holidays)

Beef

· Perfect Meatloaf

· Wine Braised Roast

Vegetarian 

· Creamy Mushroom Penna Pasta

· Ricotta Stuffed Shells with Marinera Sause

· Oregon Wild Rice Pilaf

· Penne Marinara

· Tempeh Skewers

Seafood

· Crab Mac and Cheese

Premium Entrees

  

Poultry

· Chicken Parmesan

· Chicken Cordon Blue

· Lemon & Brown Sugar Chicken Piccata

Pork

· Bacon Wrapped Tenderloin with Braised Onion Jam

· Tenderloin with Chimichurri

Beef

· Tri Tip with Creamy Horseradish Sauce

· Cilantro Lime Tri Tip with Chimichurri 

· Slow Cooked Brisket with House BBQ

Seafood 

· House Salmon

· Crab Stuffed Salmon (+$2)

· Jumbo Crab Cakes with Red Pepper Aioli Sauce

· Grilled Mahi Mahi Steak with Mango Salsa 

Vegetarian 

Sides

  

Vegetable

· Rainbow Carrots with Mint Yogurt 

· Garlic Broiled Brussel Sprouts ( Great for the Holidays)

· Lemon Grilled Asparagus

· Farm Fresh Roasted Seasonal Vegetables

· Grilled Squash & Peppers

Salads

· Marinated Green Bean Salad with Butternut Squash and Oregon Hazelnuts (Served Warm or Cold)

· Roasted Corn Elote Salad

· Honey Citric Fruit Salad 

Potatoes 

· Tri Colored Roasted Fingerling Potatoes

· Mashed Yukon Golds 

· Baked Potato with Sour Cream and Chives (Great for the Holidays)

Rice

· Oregon Wild Rice Pilaf

· Buttery Lemon Rice Pilaf

· Cilantro Lime Rice

Pricing

  

  • 1 Entrée and 2 Side....................................................................$24
  • 2 Entrée and 2 Sides..................................................................$29
  • 2 Entrée and 3 Sides..................................................................$33
  • 1 Entrée and 1 Premium Entrée 2 Sides...................................$34
  • 1 Entrée and 1 Premium Entrée 3 Sides...................................$38
  • 1 Premium Entrée and 2 Sides.................................................$37
  • 2 Premium Entrée and 2 Sides.................................................$38
  • 2 Premium Entrée and 3 Sides.................................................$42
  • 1 Specialty Entrée and 2 Sides.................................................$42
  • 2 Specialty Entrées and 2 Sides...............................................$46
  • 2 Specialty Entrée and 3 Sides.................................................$50

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Sheild Bistro & Catering Kitchen

298 Blair Boulevard, Eugene, Oregon 97402, United States

541-968-2403

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